TOP 10 French Sheep Cheese deals

  • Valbreso French Feta Cheese - 21.4 oz

    Feta is a fresh cheese whose curd is preserved in a salt brine, which gives it a characteristic flavor and a specific texture. Originally created in Romania, Feta is now best known as a Greek cheese. However, this staple is made all around the circumference of the Mediterranean, including in southern France. Valbreso Feta is made from sheep's milk that is left over from the production of Roquefort [read more]

    • Brand: PastaCheese
    • ASIN: B005SU7HB2

  • igourmet P'tit Basque (9 ounce)

    This semi-soft sheep's milk cheese is handmade in the French Pyrenees. The Pyrenees Mountain range, a natural border that divides France and Spain, is populated by the Basques, a people who have their own customs and language. Although the Basques live on both sides of the border, they produce this cheese on the French side. Amidst the breathtaking, rolling mountains of the Pyrenees, vast pastures [read more]

    • Brand: igourmet
    • ASIN: B0075AMT4I

  • French Cheese Sampler, Connaisseur - 2 lbs + Fig Jam Mathambre, 220gr

    French 4 Cheese Sampler Connaisseur - 2 lbs, France + Fig Jam Mathambre 220gr� Pont Leveque 7.7 oz - cow milk, stinky cheese � Comte 0.5 lb - cow milk, semi-hard cheese � Foume D'Ambert Blue 0.5 lb - cow milk, blue cheese � Bucherondin 0.5 lb - goat milk, aged cheese. We will substitute similar or comparable items if the cheese is unavailable.

    • Brand: Fromage Marquis
    • ASIN: B004L6DDCG

  • P'tit Basque Whole Wheel (1.25 pound)

    This semi-soft sheep's milk cheese is handmade in the French Pyrenees. The Pyrenees Mountain range, a natural border that divides France and Spain, is populated by the Basques, a people who have their own customs and language. Although the Basques live on both sides of the border, they produce this cheese on the French side. Amidst the breathtaking, rolling mountains of the Pyrenees, vast pastures [read more]

    • Brand: Istara
    • ASIN: B000LR7ZAU

  • French Raclette - approx. 2.2 lb

    Milk: cow - Texture: semi-firm - Origin: France - Approximately 2.2 lbs, cut-to-order. Actual package may differ slightly from pictures shown.We will substitute similar or comparable items if the cheese is unavailable.

    • Brand: Marky's
    • ASIN: B000LR4LD4

  • French Cheese Sampler, Assortment - 1.9 lbs + Fig Jam Mathambre, 220gr

    French 4 Cheese Sampler, Assortment - 1.9 lbs, France + Fig Jam Mathambre, 220gr� Camembert 8.8 oz - cow milk, soft cheese � Comte 0.5 lb - cow milk, semi-hard cheese � Tomme de Savoie 0.5 lb - cow milk, semi-hard cheese � Buchette Nostalgie 5.4 oz - goat milk, soft cheese. We will substitute similar or comparable items if the cheese is unavailable.

    • Brand: Fromage Marquis
    • ASIN: B004L662T2

  • French Saint Nectaire, Auver Mont - 1 Lb

    Saint Nectaire Laitier - cow's milk semi soft cheese, cut cheese - 1 lb/454 gr, France. The cheese's name comes from the name of a French general, Sir de Sennecterre in the XVIII century. It has a greyish-purple rind, with dots and stains of white, yellow and red molds. The pate is supple with a silky texture, heavy on the tongue, resistant to the bite.

    • Brand: Marky's Caviar
    • ASIN: B0060ORAQW

  • igourmet's Favorites - 8 Cheese Sampler (56 ounce)

    Our 8-Cheese Assortment contains all of the cheeses from our 4-piece version, plus four more selections of some of our other favorites: Blue - The only authentic Gorgonzola comes from Italy's famed Lombardy region. Delicious served the Italian way (drizzled with honey), it is a real treat. (7.5 oz)Nutty - Beemster Classic Exta Aged Gouda is ripened for a full 18 months to develop its nutty, carame [read more]

    • Brand: igourmet
    • ASIN: B0000D9N18

  • Roquefort AOP Societe Bee - Whole Foiled Half Moon (3 pound)

    With Roquefort's fine, milky-white body veined with emerald green, and its well-balanced flavor, this cheese has been appreciated for generations. The secret of Roquefort's manufacture lies in the cellars built in the 17th century. Thanks to the fleurines that allow the air to circulate in the cellars, Société's master cheese-makers are able to maintain the relative humidity near to saturation p [read more]

    • Brand: Societe Bee
    • ASIN: B005BHYSXC

  • French Morbier, Montboisse - 1 lb.

    Montboissie is a Morbier style cheese made in the Jura Mountains, Franche-Comte region. The cheese dates back to the 19th century when producers of Comte cheese decided to make a smaller cheese for their own consumption. In the older days, the layer of vegetable carbon separated the curd made from morning milk from the curd made with the evening milk. It is easy to recognize with its black layer o [read more]

    • Brand: Marky's Caviar
    • ASIN: B000LR7WCQ